Taproom Tap List

COPPERPOINT LAGER – 5.0%
Amber Lager

A-10 RED IPA – 7.0%
Red IPA with Mosaic

DAS PILS – 5.3%
German Style Pilsner

HIGH RIDGE IPA – 6.5%
West Coast Style IPA

B. RABBIT ESPRESSO STOUT – 6.0%
Nitro Cream Stout with Floridian Coffee Roasters Guatemalan Coffee

BLOOD ORANGE WIT – 5.2%
Belgian Style Wit with Blood Orange

BEE’S SQUEEZE – 5.0%
Blonde Ale with McCoy’s Florida Honey and Orange Peel

COFFEE LAGER – 5.0%
Amber Lager with Guatemala Antigua Coffee from Floridian Coffee Roasters

STRAWBERRY SHORTCAKE SOUR- 4.5%
Sour Ale with Strawberry and Vanilla

ALL AMERICAN IPA – 7.0%
Hazy IPA with Amarillo and Mosaic Hops

KEY LIME KOLSCH- 5%
Kolsch with Keylime and Local Honey

PEANUT BUTTER CUP IMPERIAL STOUT- 10%
Ninja Imperial Stout with peanut butter and vanilla

SWEET TEA LAGER- 5%
Amber Lager with Spurhern Style Sweet Tea

KEY LIME KOLSCH- 5%
Sour Ale with Cucumber, Coriander, and Sea Salt

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SAMPLERS/FLIGHTS AVAILABLE
Choose any (4) brews, fill out a sampler/flight sheet, and see any beertender!

We do our very best to update our draft list daily and as needed. Please note the date below and that some special release beers last longer than others. CHEERS!
Updated 07/20/
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